Le Cordon Bleu, Wellington
www.cordonbleu.edu/new-zealand
- Overview
- Intakes
- Courses
- Cost to Study
- Scholarships
- Admissions
- Gallery
- FAQs
Intake at Le Cordon Bleu
Le Cordon Bleu, Wellington Intakes are strategically scheduled around two primary academic sessions each year to accommodate both domestic and international students pursuing culinary and hospitality education in New Zealand. These intakes are aligned with the broader New Zealand tertiary education calendar and are designed to ensure an efficient transition into academic life, with ample time for visa processing and relocation arrangements.
The February and August intakes are the major admissions periods at Le Cordon Bleu, Wellington. These intakes have the same course offerings and students can enrol in all programs offered by the Institution. While the February intake is ideal for students starting a full academic year, the August intake, on the other hand, provides a second opportunity each year for students to begin their studies.
For those interested in Diploma and Certificate-level learning, Le Cordon Bleu, Wellington provides four minor intakes throughout the year in January, April, July, and October. These are specifically available for programs such as the Diplôme de Cuisine, Diplôme de Pâtisserie, Grand Diplôme, and other Certificate streams, including Basic, Intermediate, and Superior levels in cuisine and pâtisserie. These intakes allow students to engage with the culinary curriculum on a rolling basis with shorter wait times before commencing studies.
Cost to Study Le Cordon Bleu
A culinary journey at Le Cordon Bleu, Wellington, offers international students a blend of world-class education and practical experience. The cost to study at Le Cordon Bleu, Wellington, varies depending on the program and level of study.
International students are required to pay the full amount of all invoiced tuition fees in no less than eight weeks prior to the course commencement. Payment methods include bank transfers, and a Receipt of Payment is issued. This receipt needs to be used for student visa applications.
| Types of Expenses | Annual Expenses in INR |
|---|---|
| Annual PG Tuition fee | 19.25 Lakhs |
| Annual UG Tuition Fee | 15.38 Lakhs |
| Annual Accommodation & Food Expenses | 10.5 Lakhs |
Note: The tuition fees mentioned are approximate and may vary. It is recommended to check the university’s official website for the most up-to-date fee structure.
Scholarships Available
Le Cordon Bleu, Wellington supports international students in their pursuit of culinary and hospitality excellence. To this end, the Institution offers an exclusive Academic Merit Scholarship for Bachelors. This Le Cordon Bleu, Wellington scholarship offers a tuition fee discount which is applicable over the last two years of the Bachelor's Degree program.
The application process requires completion of the scholarship application form. Applications are assessed on a case-by-case basis. The Institute will inform about the scholarship application outcome within a week of receiving the application and supporting documents.
Admission Requirements
Le Cordon Bleu, Wellington, offers a prestigious stage for international students aspiring to excel in the culinary and hospitality industries. The institution maintains a comprehensive admissions process to ensure candidates are well-prepared for the rigours of their chosen programs. The admissions team evaluates applicants based on academic background, English language proficiency, and alignment with the program's objectives. Candidates may be assessed through interviews or practical evaluations to determine their suitability for the program.
Admission requirements for Le Cordon Bleu, Wellington, for Indian students can be checked here.
✅ Candidates must hold a Bachelor’s Degree or equivalent qualification in business, management, or a related field within the hospitality sector, with a minimum aggregate of 60%.
✅ Applicants with a degree in an unrelated discipline may also be considered, provided they possess a minimum of three years of relevant hospitality industry experience at a supervisory level or its equivalent.
✅ PTE Academic: An overall score of 58, with no individual band score below 50.
✅ TOEFL iBT: A minimum overall score of 79, with a minimum of 21 in each section.
✅ IELTS Academic: An overall band score of 6.5, with no band lower than 6.0
Applicants are required to have completed their 12th Standard with a minimum aggregate score of 60%, from a recognised educational board or equivalent institution.
✅ PTE Academic: An overall score of 51, with no individual component below 51.
✅ TOEFL iBT: A minimum score of 79, with no section scoring below 20.
✅ IELTS Academic: An overall score of 6.0, with no band less than 5.5.
Note: Admission requirements may vary, it is advisable to check the official university website for the most up-to-date and specific eligibility criteria.
Student Essential Services
Le Cordon Bleu, Wellington, offers a holistic approach to student support by providing a comprehensive and supportive environment. These services are integral to creating a nurturing environment that supports students' academic success and personal growth
Located at 52 Cuba Street, the Wellington campus boasts ultramodern facilities designed to provide students with a professional learning environment. The campus includes modern kitchens equipped with industry-standard appliances, demonstration rooms, and lecture theatres. These facilities are designed to mirror real-world culinary settings, providing students with hands-on experience that prepares them for the demands of the hospitality industry.
The campus fosters a vibrant community through various student engagement and activities. Students are encouraged to participate in clubs, workshops, and events that complement their academic pursuits. These activities provide opportunities for networking, skill development, and cultural exchange, enriching the overall student experience.
While Le Cordon Bleu, Wellington does not offer on-campus housing, it assists students in finding suitable accommodations in the city. Options include homestays, shared apartments, and private rentals. The school provides guidance and resources to help students secure comfortable and convenient living arrangements.
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